Why go? The pinnacle for Japanese cuisine, the multi-course banquet known as kaiseki can be an intimidating experience to the uninitiated due to its formalities. His namesake Dentucky Fried Chicken, obviously a parody of the famed fast food chain, is a plump, golden-skinned, deep-fried chicken gyoza, while the signature salad offers seasonal vegetables prepared in a myriad of ways. There’s a lot of wit and humour in chef Hasegawa’s dishes, but they are still grounded in time-honoured Japanese cooking techniques and traditions. What is it? Currently the best restaurant in Asia, Den is a modern kaiseki restaurant helmed by head chef and owner Zaiyu Hasegawa.
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